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Introduction
Hong Kong Sheng Kee Dessert serves a variety of Hong Kong style desserts, such as the Sheng Kee Mango Pomelo. Their aim is to make the culture of eating desserts an integral part of Singaporeans' daily lives. The interior is mainly decorated in red and Chinese opera portraits are hung inside, creating a relaxed atmosphere.
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Opening Hours
Mon - Thu
11:00 - 01:00
Fri - Sun
10:00 - 03:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Going through the Hong Kong Sheng Kee Dessert menu, I decided to order a plate of dry braised beef hor fun for early lunch.Priced at S$7.90++I like the silky texture of thin strips of Hor Fun which is a bit unusual from other restaurants.There were a few pieces of chunk braised beef shanks and tendons cooked together with chunk white carrots.The gravy that goes along with this dish was light and tasty. A few pieces of the blanched Hongkong baby Kai Lanadded freshness to this dish.It would have been a better meal if the beef shanks are braised longer when the meat becomes extremely tender almost gelatinous.
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After dinner, my friend and I went in to Hong Kong Sheng Kee just to try their durian crepe as one of our friends were raving about the goodness of it! We ordered two of it and was so excited for it to arrive! On the first bite, I can feel the cold fresh dollop of durian flesh in the crepe and on subsequent bites, it just melts in my mouth. So heavenly! Hong Kong Sheng Kee desserts are all pretty good and worth your buck!
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Was looking for a place to have dessert at bedok point and the choices are quite limited. So we came to Hong Kong Sheng Kee Dessert, which is like a typical Hong Kong cafe.Not knowing what is good or famous here, we ordered Mango pudding as it is a simple dish, kinda hard to go wrong. The pudding is soft and slippery and it literally melt in my mouth. Overall, i will be back here to try out other desserts in future
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Dessert is a must after a meal to complete a whole meal. We went for desserts after our dinner. Here are the desserts that we ordered that night:-Mango Pomelo Sago @S$4.90 per serving. It is served in cool condition. The mango taste is there and able to taste the pomelo and sago as well.Sesame Paste @S$2.90. Served hot condition and my friend commented the taste is just fine. The dessert is rich with sesame paste.All price does not include 7% GST. We will have to order and make payment at the cash counter first. We are given a number to place at our dining table. The staff will serve us with our orders according the number on the table.
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I had this quite some time ago, but it was quite unforgettable because it was a promotional dessert during some festival (i think); had to try it because it's quite unique and unlike your common desserts like mango pomelo sago. This is actually yam paste wrapped with sweet potato and topped with gingko nuts, drizzled with coconut sauce. It is a very filling dessert, but quite a nice combination of yam and potato. Looks cute as well
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