Old Chang Kee

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Old chang kee is always good for a snack in between meal times as they sell a lot of finger food. Despite the queue when I was there, the staff behind the counter get the crowd moving fast, and the whole buying process probably takes less than 5 minutes. I had the cheese dogs and fried squid. Cheese dogs is average and tasted just like those bought off supermarket and credits none to the stall itself. The squid however, is deep fried till crispy on the outside, but still remains soft and chewy o

A random suggestion becomes the final desicion. HR department ordered Catering for our lunch. After a brief discussion, we came out the idea, OLD CHANG KEE. Actually they provide a range of choices for food. Yup, we have quite a long time didn't gather different department together for even a meeting or a meal. An office not only a place for work, but also a place for FUN. (Haha, hopefully our boss didn't saw this ) What is the big deal we change our lunch place from outside to inside office? No

I simply love Old Chang Kee's pineapple fill' in! Although I always tell myself it is not worth it compared to the curry' O which is much much filling and wholesome by just adding about ten cents more, I always succumb to the temptation and buy it! The pineapple inside is always hot and when you bite it together with the crispy pastry outside, it is heavenly. The pineapple melts in your mouth. The pineapples are usually not that sour and are sweet instead. Yummy snack!

Old Chang Kee situated at the entrance of Parco Bugis Junction right after you exited from Bugis train station. It was convenient and a last resort if you are hungry and rushing for time!!! Service crew was attentive and fast too. I ordered crab on stick which cost $1.60. Pretty expensive for just 3 pieces of fried food. There were only a few sticks left but it was still warm and crispy. Still not that bad compared to other places whereby the food always turned soggy and cold even in non air con