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2013-04-04
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- The stallfront- Lor MeeI remember trying the bak chor mee from this place quite a long while before and I did like it. However, I decided to try their lor mee today as I have seen quite a few customers ordering that. For $2.50, you get a rather generous portion of noodles. The gravy is quite tasty and the ingredients - ngoh hiang, braised pork belly, crispy fried wanton skin were not bad as well. Freshly chopped garlic & black vinegar are available as optional toppings to your bowl. Luckily th
- The stallfront
- Lor MeeI remember trying the bak chor mee from this place quite a long while before and I did like it. However, I decided to try their lor mee today as I have seen quite a few customers ordering that. For $2.50, you get a rather generous portion of noodles. The gravy is quite tasty and the ingredients - ngoh hiang, braised pork belly, crispy fried wanton skin were not bad as well. Freshly chopped garlic & black vinegar are available as optional toppings to your bowl. Luckily the lor mee here fares better than my previous bad experience with their bak chor mee.
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