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Roasted Delight
2015-06-07 117 views
Roasted Delight is located at the fifth level of JEM, Cook House. Their stall is facing in front of the elevator which is a good location.Looking at the number of roasted meat left hanging through the panels of the cabinets and having no customer in queue, we pondered a while before making our order.Having ordered our meals, we compared between our plates and was stunned over the difference in the volume of noodles given. One of them was like having 1.5 times more. Instead of having the soups in
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Roasted Delight is located at the fifth level of JEM, Cook House. Their stall is facing in front of the elevator which is a good location.

Looking at the number of roasted meat left hanging through the panels of the cabinets and having no customer in queue, we pondered a while before making our order.
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 Having ordered our meals, we compared between our plates and was stunned over the difference in the volume of noodles given. One of them was like having 1.5 times more. Instead of having the soups in 2 bowls, we asked for everything to be put together - the wantons and shrimp dumplings.

Noodles texture was quite alright, nothing to complain about. The amount of Char Siew given was adequate and covered in their sweet sauce but was not proportionate to the noodles volume.Lots of vegetables was given in this plate too.
Wanton Mee
$4
73 views
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0 comments
 Chicken was tender and coated with the same sweet sauce used for the Char Siew. The volume of noodles on this plate looks better.
Chicken Noodle
$3.5
67 views
1 likes
0 comments
 The soup was rather salty and did not have much flavour in it.
Chicken Noodle
$3.5
93 views
1 likes
0 comments
Wanton
97 views
1 likes
0 comments
Shrimp Dumpling
80 views
1 likes
0 comments
 Overall, the standard was quite decent only.

More food reviews at www.umakemehungry.com

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$5 (Dinner)
Level2
157
0
Char siew rice set
2013-08-07 33 views
The worst char siew rice i had ever eaten. The char siew didn't taste like char siew at all and the service was bad! The stall holders (both Malaysian guys) just talked among themselves and not listening to the customers' orders. I am in the first of the queue and I meet to repeat my order twice, and the girl behind repeated 3 times! With this service attitude, I had still had to pay $6.50 for my char siew rice! This is expensive! I can order 2 times in other coffee shop and with better servici
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 The worst char siew rice i had ever eaten. The char siew didn't taste like char siew at all and the service was bad! The stall holders (both Malaysian guys) just talked among themselves and not listening to the customers' orders. I am in the first of the queue and I meet to repeat my order twice, and the girl behind repeated 3 times!

With this service attitude, I had still had to pay $6.50 for my char siew rice! This is expensive!
I can order 2 times in other coffee shop and with better servicing attitude and nicer food!

The char siew was bad, it was like some harden meat which is so hard to bite on and the sauce tasted weird! The rice was dry and hard too!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Roasted Meat!
2013-06-30 25 views
A mixture of roasted delights consisting of the roasted pork, char siew and duck added with a hard boil braised egg completes a craving of someone who had been having European food for weeks. Yummy gravy over the roasted meat with soft fragrance rice, I totally miss Singapore's Food. Roasted meat was well prepared with 2 slices of cooling cucumber placed by the corner of the plate imprinted with Koufu's logo. Soup that was accompanied by the dish was blend yet peppery in taste with spring onions
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A mixture of roasted delights consisting of the roasted pork, char siew and duck added with a hard boil braised egg completes a craving of someone who had been having European food for weeks. Yummy gravy over the roasted meat with soft fragrance rice, I totally miss Singapore's Food.

Roasted meat was well prepared with 2 slices of cooling cucumber placed by the corner of the plate imprinted with Koufu's logo. Soup that was accompanied by the dish was blend yet peppery in taste with spring onions as garnishing.
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 These meaty delights are just irresistible!
97 views
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 Cook House is located at the top level of JEM and was very packed everywhere in the building. From getting a parking lot and making our way into the Food court for food, everything took more than 2 hours. Queues and queues were everywhere. (Very singapore scenario). Carparks were full, alternatives are full too and long waiting time were required. Awwww!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-06-30
Spending Per Head
$5 (Dinner)
Recommended Dishes
  • Roasted Meat Rice
Level4
422
25
Needs improvement
2013-06-18 42 views
The Cook House - also Koufu is located on the highest floor of JEM. Its layout reminds me of ION Opera, with interestingly decorated seating partitions. I went for the least adventurous stall in here, Roasted Delight. Generally the chicken/duck rice stall would be a good gauge of the standard of the food court.I ordered the Char Siew Wonton noodles for $4. It is a set with the noodles, a few strands of vegetables, char siew and the bowl of wonton. There are three wontons inside the soup, which I
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 The Cook House - also Koufu is located on the highest floor of JEM. Its layout reminds me of ION Opera, with interestingly decorated seating partitions. I went for the least adventurous stall in here, Roasted Delight. Generally the chicken/duck rice stall would be a good gauge of the standard of the food court.
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 I ordered the Char Siew Wonton noodles for $4. It is a set with the noodles, a few strands of vegetables, char siew and the bowl of wonton. There are three wontons inside the soup, which I think is quite generous as compared to the Pontian wonton set.
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 The noodles was quite a disappointment because of the sauce it was immersed in; there was too much sesame oil such that the sauce tasted bitter. The noodles were also clumpy and difficult to extract. The char siew was ok, slightly burnt and hard but still more edible than the noodles. I could not finish the noodles despite being rather hungry. The wonton was chewy and delicious, but obviously filled with MSG flavouring. I think they should rely less on artificial flavouring and put more natural ingredients into the food.
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 The service was good though, the food was prepared within less than one minute. I am quite turned off by the white stains on the cutlery though, but all of them looked unclean so I just closed one eye and used them anyway. Even if there is a huge crowd at the new shopping mall, they shouldn't skimp on cleanliness.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-06-17
Spending Per Head
$4 (Lunch)