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Pan Pacific Hotel Singapore, 7 Raffles Boulevard, Level 3
Signature Trio of Treasures (Sliced Barbecued Beijing Duck, Pan-fried Scallop with Minced Ginger, Marinated Foie Gras with Five-Spice)
Wok-fried Diced Beef Tenderloin with Mushrooms in Black Pepper Sauce
Double-boiled Fish Maw with Bamboo Pith in Fish Bone Broth
Roasted Barbecued Whole Suckling Pig
Salt Crusted Traditional Stewed Chicken with Dried Scallops in Lotus Leaf
Steamed King Prawn with Inaniwa Udon in Egg White and Chinese Wine
…
11
0
AMARA Singapore, 165 Tanjong Pagar Road, Level 2
Deep-fried Boneless Free-range Chicken filled with Umami Glutinuous Rice
Marinated Drunken Cockles
Crispy Suckling Pig Stuffed with Glutinous Rice
Camphor Wood Smoked Duck with Fragrant Tea Leaves
Deep-fried Crispy Dough Nest filled with Pure Mao Shan Wang Durian Ice Cream
Hot Sweetened Chaozhou Orh-Ni with Golden Pumpkin & Gingko Nuts
…
10
1