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Peony Jade
AMARA Singapore, 165 Tanjong Pagar Road, Level 2
Closed Now
|
Tanjong Pagar|Cantonese/Hong Kong / Sichuan|$31 - $50
Deep-fried Boneless Free-range Chicken filled with Umami Glutinuous Rice
Marinated Drunken Cockles
Crispy Suckling Pig Stuffed with Glutinous Rice
Camphor Wood Smoked Duck with Fragrant Tea Leaves
Deep-fried Crispy Dough Nest filled with Pure Mao Shan Wang Durian Ice Cream
Hot Sweetened Chaozhou Orh-Ni with Golden Pumpkin & Gingko Nuts
…
49
10
Hai Tien Lo
Pan Pacific Hotel Singapore, 7 Raffles Boulevard, Level 3
Closed Now
|
City Hall|Cantonese/Hong Kong / Dim Sum|$51 - $80
Signature Trio of Treasures (Sliced Barbecued Beijing Duck, Pan-fried Scallop with Minced Ginger, Marinated Foie Gras with Five-Spice)
Wok-fried Diced Beef Tenderloin with Mushrooms in Black Pepper Sauce
Double-boiled Fish Maw with Bamboo Pith in Fish Bone Broth
Roasted Barbecued Whole Suckling Pig
Salt Crusted Traditional Stewed Chicken with Dried Scallops in Lotus Leaf
Steamed King Prawn with Inaniwa Udon in Egg White and Chinese Wine
…
12
0
Yan Cantonese Cuisine
National Gallery Singapore, 1 St Andrews Rd #05-02
Closed Now
|
City Hall|Cantonese/Hong Kong / Dim Sum|$81 - $150
Yàn Peking Duck
Signature Crispy Roast Suckling Pig Served in 3 Ways (Crispy Skin, Carved Shoulder & Oven-Baked Fillet with Lemongrass)
Whole Coconut Combination
Fried Live Prawn with Crispy Noodle Ball
Double-Boiled Chicken Soup Served In A Young Coconut and Crispy Breadstick
Braised 4 Heads Whole Abalone and Sea Cucumber, Fish Maw and Mushroom with Braised Mini Buddha Jumps Over the Wall
…