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2013-06-03
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Whenever there is such restaurant or cafe that named themselves Hong Kong something, I am always looking forward to some nice Hong Kong food even though it is not those authentic ones but at least the taste must be good. Moreover, it is always long queue. So the anticipation is even higher.So for dinner, we ordered Shrimp Wonton Noodles dry, Prawn Paste Chicken and Sliced Tender Beef with Crispy Noodles. Plus my drink, Lemon Ribena.First, Prawn Paste Chicken. This is one of the popular one which
So for dinner, we ordered Shrimp Wonton Noodles dry, Prawn Paste Chicken and Sliced Tender Beef with Crispy Noodles. Plus my drink, Lemon Ribena.
First, Prawn Paste Chicken. This is one of the popular one which I think almost every table has a plate. It comes with 3 pieces at a price of $6.80. The aroma of the chicken can be smelt from far. It is crispy on the outside and tender on the inside. With every bite, the smell purge out and along with oil. It is actually quite oily and not juicy. Some may mistaken it as its juiciness but it is not. It actually looks dry on the outside but never know the inside is quite oily.
Next, the crispy noodles that is topped with sliced beef. I love crispy noodles especially when they have sauce that we can mix and blend with the noodles. And the noodles will eventually soften. You still taste the crispiness. But the sauce is a little salty. And I can't deny that the beef are tender but it is not properly cooked. I can taste the bits of rawness. I'm not having steak now so I'm talking about cooked beef and not medium done or medium raw type.
Lastly the shrimp wonton noodles. It comes with a soup that is not very tasty. But the wontons are big and prawns within are nice, fresh and springy. But the taste of the overall is average. Nothing to rave about. As compared to the food centres, it is rather expensive and not worth to have wonton noodles here.
Next time round, I will come for their desserts instead.
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