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2013-12-24 20 views
Au Chocolat is one of my favourite restaurant. Situated inside MBS, it is the first made-in-Singapore French-inspired concept store. Their truffles fries is probably one of the best i've tasted. The pork belly with cranberry sauce is equally delicious. Although the serving is quite small, it is worth a try! On top of that, their all day brunch is not too bad as well. Serving is just nice! Beside the bistro, sits the Confiserie where they retail their exclusive chocolates, French confectioneries
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Au Chocolat is one of my favourite restaurant. Situated inside MBS, it is the first made-in-Singapore French-inspired concept store.
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Their truffles fries is probably one of the best i've tasted. The pork belly with cranberry sauce is equally delicious. Although the serving is quite small, it is worth a try! On top of that, their all day brunch is not too bad as well. Serving is just nice! Beside the bistro, sits the Confiserie where they retail their exclusive chocolates, French confectioneries and ice-cream. Tried their macaron and cheesecake and thought that it was not too bad too. However, i'll prefer their bistro over the confiserie.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-05-24
Spending Per Head
$25 (Dinner)
Recommended Dishes
  • Truffles fries