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2012-04-23
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Eat like a king without burning a hole in your pocket. It is really value for money having dim sum at Bao Today. Ordered the century egg porridge ($6.80) which is served in such a huge claypot that there is leftover even after sharing among 2 people. Anyway, don't be mistaken, the leftover is not due to the porridge being not nice. In fact, it is quite tasty. The kong ba bao ($4.80) is also something which I will recommend one to try. Super yummy! But don't order the Chee cheong fun. I feel that
But don't order the Chee cheong fun. I feel that it has been placed in the warmer for too long. Not very fresh.
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