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2011-08-12
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I think this is one of the best dry versions of Mee Pok that I have eaten. I like the Mee Pok as it is done ala dente and the sambal balacan that goes with the noodle is shiok. I normally request without the black vinegar and more sambal. The noodle at $3 comes with mince meat, 2 bouncy fish balls and pork ball with tender slice of pork and slice fish cake. The accompany soup is tasty with celery taste. If you add $1 more you get crunchy prawns.The best part it is open for breakfast till late at
The best part it is open for breakfast till late at night for supper. So if you crave for Mee Pok at night, do gave this dry Mee Pok a try among the many popular Mee Pok stalls in Siglap.
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