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2013-02-19
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If you are like me who always love to eat desserts, then this chendol from Grandma's is a must try for you. The ice is really smooth and the portion is quite generous. The cooked red beans are very smooth and the greenish agar agar is very chewy too. The important ingredient in this dessert is definitely the coconut milk, which generous amount of it has been topped on it which make it really fragrant and appetitizing.
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