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2012-04-20
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The Cathay Restaurant is always packed, the past 3 times we went we had to reservations!The xiao long bao is so-so, i'd prefer Ding Tai Fung, but it is still acceptable!My mom loves zhu jiao, and this isn't as appealing as i thought it would be but still tastes fresh!The Chee Cheong Fun is really really good! The sauce is good mix of saltishness and sweetness . It is a MUST-TRY!Quite oily but the stickiness is just nice!This custard cream bun is for people who love overwhelmingly sweetness
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