Thai Muslim Seafood - Mufiz Food Corner

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First thing that came to my mind. So cute! The last time I had something like that was back in Sarawak. Despite it's petitie size, it's pretty solid on the inside. You know at times when u patronise some prata stalls and they are flaky and thin, well this is the exact opposite. It takes some effort to peel them apart using utensils when they have cooled but it's thick and their use of butter/margerine makes it so much more enticing!