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2011-08-29
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Dim sum isn’t my type of food, if I have a choice, I hardly choose dim sum. A friend of mine invited me for this dim sum for afternoon tea, prices are 20% less on all items on weekdays. I have an impression of this restaurant is target for high market, hence, shark fin, birds nest, abalone etc kind of food. Their decoration was nice and seating was spacious.We reached there at 2:30pm, the lunch crowd just left and we could enjoy a peaceful moment for our afternoon tea. This was my first visi
We reached there at 2:30pm, the lunch crowd just left and we could enjoy a peaceful moment for our afternoon tea. This was my first visit, a waitress came to ask for our tea selection, we didn’t sure of what to order and asked her some questions, she showed her impatient straightaway! Another waitress came to ask for food order, my friend named a few, the waitress kept asking for more….I stopped my friend for further order as the food would be cold before we could finish them all. It seems all waitresses are in a hurry!
Anyway, we have ordered mini egg tart, Cantonese carrot cake, siew mai, all tasted fresh of the day and nice to taste, no msg aftertaste. Then we ordered some more food, this time it was a waiter, he was patient and recommended yee mian instead of yellow noodle for us, as it is less oily. We added a chicken roll with fish maw雞扎, taste was really good.
Overall taste was really good and fresh, prices after discount were acceptable.
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