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2011-12-29
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A friend of my friend recommended this restaurant saying that they have very nice dim sum. Instead of having western food every Christmas, we decided to go for dim sum and this restaurant was selected. Not difficult to find, just take the escalator from the hotel to the second floor and you will be greeted by the entrance. The pickles is quite interesting. It's a little sweet and there's beancurd cube in the dish. Not sure why the peanut is there but the beancurd and long beans taste superb.
A friend of my friend recommended this restaurant saying that they have very nice dim sum. Instead of having western food every Christmas, we decided to go for dim sum and this restaurant was selected. Not difficult to find, just take the escalator from the hotel to the second floor and you will be greeted by the entrance.
The pickles is quite interesting. It's a little sweet and there's beancurd cube in the dish. Not sure why the peanut is there but the beancurd and long beans taste superb. ($3.00 compulsory dish)
The century egg porridge is very thick and quite filling for a small bowl. One bowl actually feeds one but because we wanted to try and eat as many dishes as we can, we decided to order only one bowl to be shared with 3 pax. ($6.00)
This is the most expensive of the lot. There's duck, roast pork, char siew. This picture is taken before we started eating so that's basically the entire plate. Cost $40. I don't find anything special about the meat at all except that maybe it's a little too small plate for that price.
Too much flour. If I don't remember wrongly, this dish cost $6.80. Not my preference.
This is normal. Like what you can find in the hawker centre. Nothing fantastic. ($4.20)
Another overpriced item. This dish cost $14.00. When it was served, it looks exactly like the fried carrot cake you find in hawker centre. Taste exactly like that too. More dishes in Part II.
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