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2012-05-06
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Royal china has one of the most traditional design and quality service among all the Chinese restaurant in town. The place looks really classic and with that oldies feel here. The foods are equally impressive too, which I personally like their char siew pork steamed buns and the char siew baked pastries. Both are fill with generous amount of tender and fragrant char siew meat in it. The bun is really soft and fluffy and the pastry is very crispy and really nice with that golden brown crust i
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