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2012-06-16
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My steak in medium rare. I don't like steak that's too hard and stiff, prefer a little bloody and soft ones. It is really nicely done, tender and juicy. It comes together with some sides. There's a grilled tomato topped with parmesan cheese, sauteed mushrooms with onions, cucumber, huge slices of shitake mushroom and mashed potato. The mashed potato is splendid i must say. All in all, the food, ambience and service is great!
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