Read full review
2013-05-22
31 views
Hup chong is one of my fav yong dou foo,as usually i requested for dry one but i don't know why it became soup as i do not have time to wait for them to change so i just go for the soup one,a bowl cost me $4.50 ,the "tou po" was quite crispy but after awhile,cause soak inside soup ,it actually turn soggy ,without their special sweet sauces,it actually tasted quite blend,so i would recommend the dry one instead,waiting time for lunch about 15-20mins
Post