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2013-09-12
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Slipper Lobster and Chicken ComboSlipper Lobster are not true lobsters but they are closely related to spiny and furry lobsters.Half size of slipper lobster baked and topped with fragrant chopped garlic.Accompanied for this combo dish is a large piece of chicken chop. The chicken meat is very tender with the chicken skin in tact.At the side of the two combination is a giant baked potato with sliced celery and carrots.The baked potato goes well with Jack’s Place signature topping of sour cream,
Slipper Lobster and Chicken ComboSlipper Lobster are not true lobsters but they are closely related to spiny and furry lobsters.
Half size of slipper lobster baked and topped with fragrant chopped garlic.
Accompanied for this combo dish is a large piece of chicken chop. The chicken meat is very tender with the chicken skin in tact.
At the side of the two combination is a giant baked potato with sliced celery and carrots.
The baked potato goes well with Jack’s Place signature topping of sour cream, bacons chips and generous serving of diced spring onions.
Priced at S$25.30.
Grilled Lamb Chop with Mint Sauce. The three pieces of lamb chop which are delicate, tender and juicy. These lamb chops are rubbed with
chopped herbs, garlic, salt and pepper, and olive oil and seared all over on high heat, let rest a few minutes, and serve. A lamb chop is such a lovely tender cut of meat not to be overcooked. My hubby preferred medium well for his lamb chops. Serve with some French Fries, celery roots and carrots. Topped with mint sauce which is less violent in flavour but exceptionally good.
Price: S$19.40
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