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2012-01-10
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I walked in to Todai full of expectation. It was very crowded for a Thursday night. Perhaps everyone are after the oysters (only serve on Tuesday and Thursday)! The oysters are indeed very fresh and big, yummy too. But remember, each person is only entitled for 2 oysters each round. So be patient! One of the chef's recommendation is the beef. The meat quite tender, and the sauce is really good. Thumbs up! To my disappoinment, I don't really enjoy eating prawns here, as they are pretty tasteless.
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