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2011-12-27
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Located at the busy Holland Village, this little restaurant is pretty easy to be spotted. Thanks to it's nicely decorated interior.. in jungle theme. Not only the walls being painted with jungle/ forrest arts, there are quite a number of gigantic soft toys around. Even the waitresses are dress in some sort of leopard printing outfit.We ordered Olio mussles ($15.90) as starter. The mussles are fresh, blend in with the rich tomato paste, the dish is quite nice. Carbonara penne ($16.90) is a bit to
We ordered Olio mussles ($15.90) as starter. The mussles are fresh, blend in with the rich tomato paste, the dish is quite nice.
Carbonara penne ($16.90) is a bit too dry though. The creamy sauce is too little, and after half-way through the pasta, the sauce sort of dries up. This need to be improved I reckon.
Aglio Olio vongole ($16.70) is well-cooked, with simple garlicky taste.
The Seafood Marinara ($28.80) has the exact same paste as the Olio mussles. I find it a bit overpriced, seeing no prawn and scallop in the pasta. Only fish, squid and mussles.. Boring and overpriced.
Churros ($6.80) is nice to eat at the start, but later on, you might get an oily feeling if eating too much. Not a good choice of dessert after a starchy pasta meal I would say.
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