Read full review
2013-07-28
240 views
The number Lao Ban Soya Beancurd stalls has multiplied these years from their original Old Airport Road Stall.When Lao Ban had its stalled opened in CityVibe, we got to see long snaky queues all the way up to the nearby taxi stand everyday after work without fail. Their faithful diehards were all preparing to wait for the delivery man to replenish the stock even though it was sold out at the point of queueing. Business were real good during then.Novelty soon wore off, perhaps due to their rapid
When Lao Ban had its stalled opened in CityVibe, we got to see long snaky queues all the way up to the nearby taxi stand everyday after work without fail. Their faithful diehards were all preparing to wait for the delivery man to replenish the stock even though it was sold out at the point of queueing. Business were real good during then.
Novelty soon wore off, perhaps due to their rapid expansion, these "Soya Puddings" are easily obtained in the west, thus the queues were simple and short nowadays.
I went into the queue ith 2 to 3 pax ahead of me and soon I got 4 original bowls of Soya Beancurd and 1 cup of soya milk. I was rather surprised that they have soya milk drink and I immediately asked for it.
4 Bowls of Original Soya Beancurd was then placed in their plastic bags. The auntie is extremely friendly and keep chatting to me throughout the transaction.
The little mascots of Lao Ban featuring an old couple "Ah Ma & Ah Gong" is rather cute and makes me quite happy to see them while enjoying my bowl of Beancurd.
Famous for their seamless looking beancurd, this chilled bowl of dessert is smooth and silky, well filtered without any air bubbles lying afloat. Precise portion of gelatine powder were used to give the pudding a sturdy yet jelly soft taste that melts down your throat. A good balance of sugar and coffee mix powder were used too, sweetness is moderate and perfect for taste! Lao Ban is still my favourite Soya Pudding!
Original Beancurd: S$1.50 / bowlSoya Milk : S$1.00
Post
