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2012-05-02
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in small portions, one get to try as many food as possible in this restaurant.Try the Fried Kway Teow and order in bigger portions if you are with a family. It may appear a bit chaotah but it's quite crispy yet juicy at the same time (tangible)! It is stir-fried to almost a neat perfection. I'd recommend the steamed bun and the custard tart,and not the steamed glutonous rice with lotus leaf.It feels kinda awkward to eat sort-of street food in this high-class environment, i don't feel that the fo
in small portions, one get to try as many food as possible in this restaurant.Try the Fried Kway Teow and order in bigger portions if you are with a family. It may appear a bit chaotah but it's quite crispy yet juicy at the same time (tangible)! It is stir-fried to almost a neat perfection.
I'd recommend the steamed bun and the custard tart,
and not the steamed glutonous rice with lotus leaf.
It feels kinda awkward to eat sort-of street food in this high-class environment, i don't feel that the food suits the kind of environment you're in because these are food that you'd love to dig in with your fingers. it's more suitable for corporate-working people in my opinion. anyway the service staff are really nice and always ensuring we have enough drinks and would ask how the food is like.
Great experience
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