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A Noodle Story is a hipster hawker stall that sells traditional wanton noodle with a modern Japanese interpretation coined as Singapore style Ramen .The stall is manned by two young enterprising guys . The waiting time was a little longer than your usual hawker fare but you could see the effort the guys put in to prepare your bowl of noodles . The presentation of the bowl of noodles was very good . Served with an oversized woonden spoon, the bowl had a myriad of colours making it look rather app
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A Noodle Story is a hipster hawker stall that sells traditional wanton noodle with a modern Japanese interpretation coined as Singapore style Ramen .The stall is manned by two young enterprising guys . The waiting time was a little longer than your usual hawker fare but you could see the effort the guys put in to prepare your bowl of noodles . The presentation of the bowl of noodles was very good . Served with an oversized woonden spoon, the bowl had a myriad of colours making it look rather appetising. Kudos to them for paying attention to detail .
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The singapore style ramen was served dry , similar to wanton noodles , accompanied with a small bowl of soup . The bowl of noodles had a lot going for just $5.50 . The toppings consisted of wontons, char su, onsen egg, and a potato wrapped prawn fritter. Additional toppings can purchased separately. 
Singapore Style Ramen
$5.5
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The noodles were like mee kia but with a more springy texture . The thin noodles was tossed in a special dry sauce which packed a savoury punch . Umami ! The wontons were big and had chunks of juicy prawns in it . The Char Su was well executed making it very juicy , pity it lacked more flavour compared to char su you get at ramen joints . I suspect they left out mirin, a type of japanese rice wine essential in Japanese cooking to keep the cost low. The onsen egg or hot spring egg was perfectly done . Hard on the outside and a runny yolk in the inside . The potato prawn fritter was unique , my first time having such a prawn fritter .
Singapore Style Ramen
$5.5
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0 comments
Overall, the noodles was rather good. The unique bowl of noodles shed a different light on the evergreen wanton noodle. The combination of the springy textures of the noodles with the various toppings made it a rather satisfying meal.

For more please visit :
https://gluttonthatshoots.wordpress.com/2015/03/26/a-noodle-story-amoy-food-centre-singapore-ramen/
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-03-23
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$5.50 (Dinner)
Recommended Dishes
Singapore Style Ramen
$ 5.5
Singapore Style Ramen
$ 5.5
  • Singapore style ramen