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Level4
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2012-12-04 18 views
Initially I thought the japanese steam egg will taste good and so i bought another one for my colleagues to eat. But however, to my disappointment, it is packed with msg. It is so damn salty that i reject any intake of it after just one bite of the egg. -.-'.The fish is cooled. I mean, it is left there for quite a amount of time already. It should be cooked on the spot and not pre-cook for us consumer to taste the best of their cooking. Yes, waiting time would be long, but i would like to be ser
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Initially I thought the japanese steam egg will taste good and so i bought another one for my colleagues to eat. But however, to my disappointment, it is packed with msg. It is so damn salty that i reject any intake of it after just one bite of the egg. -.-'.
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The fish is cooled. I mean, it is left there for quite a amount of time already. It should be cooked on the spot and not pre-cook for us consumer to taste the best of their cooking. Yes, waiting time would be long, but i would like to be served properly by what i pay for and not low quality food just because of some time saving thing. Lastly, the fish should be consume slowly and with caution - this fish has a lot of small, probably go invisible if you don't focus, bones.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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