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2012-04-25
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I am in love with tako pachi since my secondary school time, my favorite stall is the one at bugis stall, and I think it is no longer there anymore. Now the only one I can remember is the takashimaya. Went to takashimaya during lunch time, and decided to take away for B3, saw the tako pachi and had a crave. Queue up and bought the one with prawn, it is still the nice as before. Price didn’t change much, it was like $2 for 3 in the past, now only $2.50 for 3. It is considerable cheap. It is still
I am in love with tako pachi since my secondary school time, my favorite stall is the one at bugis stall, and I think it is no longer there anymore. Now the only one I can remember is the takashimaya. Went to takashimaya during lunch time, and decided to take away for B3, saw the tako pachi and had a crave. Queue up and bought the one with prawn, it is still the nice as before. Price didn’t change much, it was like $2 for 3 in the past, now only $2.50 for 3. It is considerable cheap. It is still very nice. I love the Japanese sauce too, for prawn they didn’t include fish skin, but I request for it. Yummy
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