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2012-04-12
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New at Koo Kee Yong Tau Foo, which is their tau foo goreng. Lots of shredded cucumber slices topped a a piece of deep fried crispy tau foo which is also deep fried and coated with eggs. The special part of this dish unlike from the rest is that there are some pork floss topped on it to enhance the flavour of this dish. The sauce is sweet and nice and which is a bit near to the Chinese rojak taste. With some diced peanuts topped on it, the whole dish taste delicious. With ten percent discount
New at Koo Kee Yong Tau Foo, which is their tau foo goreng. Lots of shredded cucumber slices topped a a piece of deep fried crispy tau foo which is also deep fried and coated with eggs. The special part of this dish unlike from the rest is that there are some pork floss topped on it to enhance the flavour of this dish. The sauce is sweet and nice and which is a bit near to the Chinese rojak taste. With some diced peanuts topped on it, the whole dish taste delicious. With ten percent discount when you use the kopitiam to make the payment.
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