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2014-03-21
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Green tea wasn't sweet because it's the authentic Japanese green tea. Didn't like it. However, the iced lemon tea was pretty good. Sour and sweet at the same time, very refreshing.Noodles were just average; not springy, broth was quite oily, but the ingredients used were fresh, especially the squid and scallops. The egg, however, was disappointing, because it's not those onsen eggs. Ajisen's egg reminds me of the lor mee egg.The broth for the Cha Shu ramen is the same as the Seafood Ramen. The p
Green tea wasn't sweet because it's the authentic Japanese green tea. Didn't like it. However, the iced lemon tea was pretty good. Sour and sweet at the same time, very refreshing.
Noodles were just average; not springy, broth was quite oily, but the ingredients used were fresh, especially the squid and scallops. The egg, however, was disappointing, because it's not those onsen eggs. Ajisen's egg reminds me of the lor mee egg.
The broth for the Cha Shu ramen is the same as the Seafood Ramen. The pork slices were a little bit tough and hard to chew, overall not outstanding.
The side dishes were the most impressive out of the meal. Both tempura and chicken cutlet were served hot and crispy, texture was alright and prawns were fresh. Very sinful when dipped in mayonnaise.
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