Video
Read full review
2013-11-06
320 views
Besides the having the usual Chinese dishes in the restaurant, there is also vegetarian dishes available. As one of us is a vegetarian, the staff suggests that we order a vegetarian set meal which costs $40+ for one person. It starts with a cold dish plate which consists of deep fried spring rolls and mock meat in mango sauce.The soup served is full of assorted mushrooms. Tasty but a bit gluey.Next braised mock fish is served. Mock meat is not one of my favourite food, so do not like this much.T
Besides the having the usual Chinese dishes in the restaurant, there is also vegetarian dishes available. As one of us is a vegetarian, the staff suggests that we order a vegetarian set meal which costs $40+ for one person.
It starts with a cold dish plate which consists of deep fried spring rolls and mock meat in mango sauce.
The soup served is full of assorted mushrooms. Tasty but a bit gluey.
Next braised mock fish is served. Mock meat is not one of my favourite food, so do not like this much.
The vegetarian prawn with cereal is just mock prawns with cereal. As I do not like mock prawn which is made beancurd skin, so do not like this dish much.
The stir fried assorted vegetables tastes quite crunchy.
The fried Ee-fu noodles is look more braised than the non vegetarian version. But still tastes quite oily.
Lastly for dessert, there is a choice of longan and sea coconut, honey dew sago, mashed yam and red bean soup. Selected longan and sea coconut, which just cold and refreshing.Overall the dishes are average. But a bit too oily and a bit too much of mock meat. I would prefer just vegetables to the mock meats.
Post
