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2013-05-13
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Due to mother's day crowd, hubby and I only went out for dinner after 9pm. Although the crowd was gone but so is many of the menu items...mostly sold out! We managed to place order for a medium fried Hong Kong noodle ($7) and a plate of stir-fry chinese spinach with garlic ($8) for sharing. The noodle was alright tasting, but as usual they used mock char siew and mock crab meat instead of real ones to keep the cost low...nothing to rave about. The spinach is also so so tasting as usual. Long bea
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