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Due to mother's day crowd, hubby and I only went out for dinner after 9pm. Although the crowd was gone but so is many of the menu items...mostly sold out! We managed to place order for a medium fried Hong Kong noodle ($7) and a plate of stir-fry chinese spinach with garlic ($8) for sharing. The noodle was alright tasting, but as usual they used mock char siew and mock crab meat instead of real ones to keep the cost low...nothing to rave about. The spinach is also so so tasting as usual. Long bea
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Due to mother's day crowd, hubby and I only went out for dinner after 9pm. Although the crowd was gone but so is many of the menu items...mostly sold out! We managed to place order for a medium fried Hong Kong noodle ($7) and a plate of stir-fry chinese spinach with garlic ($8) for sharing. The noodle was alright tasting, but as usual they used mock char siew and mock crab meat instead of real ones to keep the cost low...nothing to rave about. The spinach is also so so tasting as usual. Long beans lovers should try to order their spicy long bean with hae bee 干煸四季豆...it is very good...better than Tung Lok Lao Beijing one
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-05-12
Spending Per Head
$10 (Dinner)