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2012-07-17 35 views
Had a rather delicious, scrumptious dinner at En Dining. A Japanese Ala-Carte buffet outlet which serves food of rather high standard, even the presentation was pleasant for a buffet restaurant. I love having steamboat whenever there is a gathering. I think 'steamboating' promotes a sense of camaraderie. En Dining is a place that I will visit and revisit if my pocket allows. Unfortunately it is not cheap. Of course we had more food than this, but well... decided to stop taking photos and start
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Had a rather delicious, scrumptious dinner at En Dining. A Japanese Ala-Carte buffet outlet which serves food of rather high standard, even the presentation was pleasant for a buffet restaurant. I love having steamboat whenever there is a gathering. I think 'steamboating' promotes a sense of camaraderie. En Dining is a place that I will visit and revisit if my pocket allows. Unfortunately it is not cheap.


Of course we had more food than this, but well... decided to stop taking photos and start enjoying my food! My obsession with taking photos of food is probably irritating my fellow dinner mates.

This is one of the cold dish that we had, century egg cold toufu. Very refreshing as an appetizer, and it is very eggy. Century eggs lover will definitely love this dish! Presentation was exquisite too. I probably can eat 10 pieces of this if not for the fact that i need to consciously save space in my tummy to make way for more delicious food.
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The sashimi was very fresh and slices of salmon were thick. I strongly believe that sashimi must not be slice too thinly so that it retains the bite.
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This is the beef carpaccio which is not bad. In fact this is my first time eating beef carpaccio.
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Our shabu shabu pork slices. Good proportion of fats and meat. Very fresh n flavourful I must say.
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OOooo this has got to be my favourite dish of the night. It looks rather ordinary but looks can be deceiving! This is the ungai fried rice, the unagi in the rice really enhances the flavour of the rice. Very addictive dish, in fact it was this dish that fills me up big time cause i couldnt stop eating it. Maybe that was the intention, give you a very good rice dish and fill you up so that you will stop eating other more expensive dishes.
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This is part of our Shabu Shabu
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The very fatty Dong Po Rou, Pork Belly, which my friend couldnt stop eating and once she decided that she had enough, she was sick! Her artery must have felt clogged. Fats lover would love this!
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The lovely beef slices for the beef sukiyaki. Beautiful and perfectly marbled beef. Again good proportion of fats and meat.
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You can choose between the Beef Shabu Shabu and Beef Sukiyaki. Both are part of the ala-carte buffet. It was about $60 per head. Cant remember the exact price though.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-03-16