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2011-12-19
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used to be one of my favourite chinese restaurant because i quite like to eat xiao long bao. when i first tried the food several years ago, i thought the food were quite heavenly but i felt somehow to standard drop along the years and now i think the food are just slightly above the average. i also like those sweet filling xiao long bao especially the yam flavour, is kind of nice. but the bad thing about eating at ding tai fung is the super long queue especially on weekends. although the restaur
i also like those sweet filling xiao long bao especially the yam flavour, is kind of nice. but the bad thing about eating at ding tai fung is the super long queue especially on weekends. although the restaurant looks big but you have to easily wait at least 30min or more during peak hour.
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