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2013-02-28
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Although I am not a huge fan of porridge since young, but I felt the dishes that accompanied today's lunch goes well with the porridge that's available free-flow for any diners as most of the dishes were tasty and delicious, albeit the serving portion were slightly little. We ordered 3 Cup Chicken that cost $16, which is rather tasty and the chicken serving was average. The sauce that accompanied this dish is a little salty.Sambal cockles tasted very fresh and it only cost $8. I felt it wasn't t
Although I am not a huge fan of porridge since young, but I felt the dishes that accompanied today's lunch goes well with the porridge that's available free-flow for any diners as most of the dishes were tasty and delicious, albeit the serving portion were slightly little. We ordered 3 Cup Chicken that cost $16, which is rather tasty and the chicken serving was average. The sauce that accompanied this dish is a little salty.
Sambal cockles tasted very fresh and it only cost $8. I felt it wasn't that spicy to me and the spiciness was just nice. I like their sambal cockles.
We also ordered Mongolian Sauce Prawns that cost $16. We initially thought it would taste special as the lady boss told us that this was one of their specialty dish. But when I tried it, I felt it tasted like prawns cooked in black pepper style.
We also ordered steamed pork with salted egg yolk that cost $6 and I felt this dish goes very well with porridge as the tasty sauce and the minced meat certainly add flavors to the porridge.
Chye Poh Omelette tasted nice although the shape looks 'unconventional' and the size portion was not that huge. It cost us $6 for the Chye Poh Omelette.
The Taiwan Lettuce (Er Cai) was one of their restaurant specialty, according to the lady boss. When I tried it, I felt it tasted like the average Taiwan Lettuce that I ate before but the sauce was nice. At a cost of $8 for such a small portion, I felt it's not valued for money.
Overall, I felt it's worthwhile to eat at this restaurant for your lunch. Even though I don't really like to eat porridge, but for this exceptional case, I won't mind having porridge for lunch, given that most of their dishes are tasty. One drawback about dining at this restaurant is that all of their dishes size portion is small. Hence if you are going in a big group, you may have to order a slightly bigger portion or to order more different dishes.
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