I have eaten numerous times at Ng Ah Sio Bak Kut Teh (or Pork Ribs) Eating House. This has got to be a must try dish in our garden city island - Singapore. I've tried both the Rangoon main branch and the newer branch at Tanjong Katong area. The quality is consistent and the restaurants are equally packed during the peak eating hours. The soup has a unique aroma a...
To be away from the usual standard fast food chicken rest (u know this one..), I would highly recommend Arnold’s fried chicken. The place though, at a very ‘ulu’ shopping centre down in Geylang, it is always super congested with crowds .. be it families.. couples or students. Each time im there, I never fail to have to wait. Even on weekdays, on a off peak time. B...
This is AESYA86 living in Punggol.
I am a Retail Assistant, work in Orchard. I like to hang out in Joo Chiat, Bedok, Woodlands. Malay, Malaysian are my favorite cuisines. I also love
Fast Food, Restaurant, Bakery and Chinese Desserts, cookies.
This was taken before fasting, i and hubby was walking down the street of orchard central and saw Cold Stone Creamery shop that specializes in “mix in ice cream”, where they mix various ingredients into ice cream, on a cold stable top (so it doesn’t melt) and serve it to you in a cup, preferably lined with crispy waffle. At Cold Stone, they are also known for their acrobatic skills...