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jlow_1944
This is jlow_1944 living in Queenstown. I work in Orchard. French, Italian are my favorite cuisines. I also love Hotel, Restaurant, Bakery.
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jlow_1944  Level 1
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Showing 61 to 66 of 66 Photos in Singapore
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Tender and juicy, our third dish was Gambas al Ajillo (prawns in garlic olive oil). A traditional house favourite, this is shrimp cooked in olive oil with garlic and chili pepper
Tender and juicy, our t..
2015-03-12
Oozy creamy umami heartwarming goodness...Our second dish was croquettas - lightly fried jamon-stuffed creamy croquettes, served with garlic mayonnaise sauce. I loved these!
Oozy creamy umami heart..
2015-03-12
Must-have!!! Spain's rare and most prized dish!
Must-have!!! Spa..
2015-03-12
Our first dish was jamón with cheese and olives. We had finely cut slivers of two kinds of jamón: jamón ibérico (from the special breed of a black, ibérico pig) and jamón from a white pig.
Our first dish was jam..
2015-03-12
2013-06-21
2013-06-21
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