This frozen yogurt stall is located within the food court area. You can make your own yogurt here, and you will pay based on the weight. There are 4 yogurt machines with 8 flavors (cmiiw), such as plain, green tea, banana, chocolate, pomegranate, etc. Choices of wet and dry topping are also available. There was only one staff that time, she was very nice, friendly and welcoming with smile.I tried to mix all flavors here and topped it with strawberry, mango, kiwi, fruity pebbles, gummy bears, nata de coco and muesli. The yogurt was not bad, it's soft and the sourness was just right. I love their green tea flavor, it's rich but not too bitter. The gummy bears were hard to chew though. Variety of toppings can be improved, and they should have mochi (my favorite topping) there hahaha. Spent around $11 for this medium cup, quite pricey but worth it.

It was my second time visiting Maccha House, because ever since my first visit, I've been craving for their matcha treats quite often.My friend ordered Matcha Mixed Soft Serve, which was served on a waffle cone. It's a mix between matcha and vanilla soft serve, therefore the bitterness of matcha went along well with the sweetness of vanilla. The ice cream was soft and creamy.For myself, I ordered a glass of Matcha Latte Float (regular size). It came with a scoop of ice cream (they use typical ice cream, not soft-serve one). Tasted really nice, neither overly sweet nor bitter. I wish they could put less ice cubes into the drink hehe.

Overall, we had an enjoyable time at Maccha House. I forget how much is the exact price, but my latte should be around $5, and the soft-serve ice cream is around $4.

I was at Citysquare Mall to catch B.A.P fanmeeting. Before the event began, I had my dinner at Food Republic. I felt like eating Korean food since I would see Kpop group that time hehe . The place was so packed, even some B.A.P fans were crowding the place and they settled their own spot (which was still in the Food Republic area) to see the fanmeeting.

 

Tender Beef Rice - $4.30. The beef was so tender, well-seasoned and it tasted like a mix between Japanese beef teriyaki and Korean bulgogi. Came with sesame seeds, which added a popping sensation in your mouth while eating it. Portion wise, it was generous though. For $4, I think it's worth it for nice Korean food.

Were craving for Japanese dessert that day, then we saw MOF and decided to satisfy our craving there. The space is rather spacious, there were many empty seats when we got there - no need to queue.Matcha Sundae - $4.80. I added kanten jelly as topping for $1. It was soft-serve ice cream drizzled with matcha sauce, served with mochi balls, cherry and crispy waffle. The jelly was plain though, the honey sauce didn't help at all. The ice cream was so soft, mochi balls were chewy, and matcha sauce was a hit. It was delightful.Shiratama Kurian - $7.20. Soft-serve ice cream with mochi balls, azuki (red bean), kanten jelly, sliced strawberries and peaches. The fruits were all fresh, nice pairing with ice cream.

Overall, we were satisfied with the dessert, although they came in small bowls hehe. Will be back to try other desserts, since they offer various kind of dessert here.

Slappy Cakes is a restaurant better known for their DIY pancake. Here, the creativity is all yours. Basically, there is a cooking pan in every table. You can choose your preferred flavor for your batter (flavors available are whole grain, buttermilk, zucchini, chocolate, and peanut butter). The batter comes in a squeezeable plastic bottle, to make it easier to pour and cook the pancake. You can also add some toppings for your pancake, such as fruit jam, fresh fruits, and chocolate.Actually we wanted to have chocolate and buttermilk batter, but the buttermilk one was out of stock, so we change the buttermilk to peanut butter. Each bottle of batter costs $8, and we added mango jam and hazelnut spread for toppings. Each topping costs $1.50 if I'm not wrong.Let the fun begins! We started from basic shapes first......to SpongeBob face! Making the initial of our nameWe kept making random shapes and finally we made this huge pancake to share from the leftover batter.

I think it was a nice experience making my own pancake. The pancake was not bad though, it was fluffy, I could taste the chocolate and peanut butter in it. Price is quite reasonable too, we spent $20 (excluding drink & GST), and equally shared the total among 4 people. The DIY pancake may not as fulfilling as single fixed menu (because you have to share the batter), but you pay for the experience.