My favourite 'Chee Cheong Fun' stall in Singapore.

I was very depressed when I couldn't find it a while back. I thought they had closed down or moved to somewhere unknown, but I received a comment on my old food blog entry about it's new location, which is just a few shops down the road - from 75 to 89 Killiney Road.A MUST in every visit.I mentioned in that old entry years ago that I did not dare try their signature 'Durian Chee Cheong Fun'. I finally did one day, and it was the road to no regrets.

Every time I recommend this dish to my fellow peers, they will raise their eyebrows and look at me like I was retarded or something. But once they've tried it, all of them would be utterly convinced.

The thick chilled Durian meat went perfectly well with the soft rice flour skin and a dash of peanuts and sugar. It's a very aberrant kind of sensation and the closest I can relate it to is cold Durian 'mochi' with very thin skin. Heavenly.

An American classic diner where food portions are so huge (for us Asians) that we can totally devour them in fat kid style.

Hickory BBQ Bacon Cheeseburger
Thick full beef burger with homemade Hickory BBQ sauce, caramelized onions, crisp seasoned bacon and melted Cheddar cheese. It’s a yummy mess.

{Visit lazyfoodies.com for a full review with pictures}

A true hipster cafe with no proper signage, door, nor renovation – just some cellophane looking plastics to act as walls; I’m surprised how they got discovered in the first place, but that’s how hipster places function. 

Lavender Latte 
Of all the flavoured coffees, this ‘Lavender Latte’ hit the jackpot. It leaves you picturing yourself wandering in a lavender field, and it didn’t taste syrupy at all.

{Visit lazyfoodies.com for a full review with pictures}

{Visit lazyfoodies.com for a full review with pictures}

A fine-dining Japanese restaurant by the Les Amis Group whose Chirashi Don is highly raved.

Mazechirashi
This is the star of the meal. Be sure to order this earlier as there are limited bowls per day. It was indeed worth the rave – juicy fatty diced up chunks of sashimi (including sea urchin and my favourite swordfish) with lots of other ingredients like their sweet tamago. HEAVEN.

{Visit lazyfoodies.com for a full review with pictures}
Nope, this isn’t some coffee specialty cafe. To put in more literal terms, it means ‘coffeeshop,’ but in an independent air-conditioned environment.
They sell day-to-day food from kaya toast sets (with local coffee); to chicken rice, wanton mee, nasi lemak; to tze char. Makes a good fuss-free eating place for families residing in Sengkang / North-East area.