Decided to celebrate after exams at fish & co. Tried the Danish fish and chips for the first time. The fillet is stuffed with stringy mozzarella and spices. Its then topped off with fish & co's lemon butter sauce.

As usual, the fillet is not too oily and moist. The stuffing never disappoints, with generous amount of cheese in the fillet. As a cheese lover, I loved the combination of the fish and the cheese. However, as compared to other fish and chips offered, this is tasty but not as unique as other fish and chips.

I won't mind having it again but if I'm looking for a more unique fish and chips this isn't the one.

Decided to have lunch at Fish & Co. As usual, ordered for the Student Meal which significantly reduces the price of the fish and chips. It costs only $9.50 for a fish and chips of your choice and a drink (Iced lemon tea, coke/sprite, Koala tonic, passion fruit).

I chose Swiss Fish and Chips with Koala tonic. The fish and chips is stuffed with gruyere cheese and topped with garlic lemon butter sauce. One of my favourite dining moment in Fish & Co is whenever I slice the fillet, the stuffing (cheese, juice, everything) just oozes out of the fish. Makes it look very appetising. The cheese stuffing goes well with the well-fried fillet. I especially loved the garlic sauce. It had the nice garlic smell which wasn't too heavy. Perfect for the fillet.

Before I try all the other Fish and Chips, this will definitely remain as my favourite from Fish & Co. Would strongly recommend it + Awesome service and dining environment at low price.

Decided to have the Teriyaki Chicken at Astons. It comes with 2 sides (baked potato, BBQ beans, corn on the cob, french fries, garden veggie, mashed potato, onion ring, rice). I chose rice and garden veggie, which was broccoli.

The teriyaki chicken was moist and had the strong grill taste. The teriyaki sauce is very thick and sweet, goes very well with the chicken. The rice is just regular rice. The broccoli could be better though. It was slightly overcooked and a little tasteless.

Overall, a very filling and satisfying meal. Could be further improved by selecting other sides in my opinion. Only $7.90 for the whole set!

Ordered for the carbonara pasta at Delifrance. Its topped off with chicken ham. The chicken ham is relatively thin, not too salty and honestly pretty tasteless. The sauce is creamy but very "light" in the sense that its not too heavy on the taste. Also, the sauce sticks to the pasta, which I personally find very important to make a pasta good.

Overall, its a very light tasting pasta but tasty. It doesn't feel fattening at all but filling. However, I probably will not recommend it to friends who prefer food with thick taste.

Decided to drop by Clementi Mall for lunch with classmates. Tried the Japanese Fish and Chips from Fish & Co for the first time. It is stuffed with Furikake (Sesame seed, seaweed etc.) and mozzarella cheese. Its topped off with lemon butter sauce and seaweed. Comes along with Japanese soba sauce to dip the fish in (also served with tartar sauce).

I was pretty surprised when on the first cut. The stuffing in the fish just oozed out. I did try it again at Jurong Point's outlet and the stuffing was more chewy instead of liquid-like as Clementi's outlet. Either way, both styles are good. I like the unique stuffing and dipping it in the soba sauce. The soba sauce is relatively weak tasting at Clementi's outlet (it tastes a lot saltier at Jurong Point's) so its not easy to get sick of it. Personally I prefer dipping it in soba sauce than tartar.

It was a student meal that costs nett $9.50. Comes along with a regular soft drink (Selection of coke, sprite, koala tonic). I'd recommend koala tonic since we can get coke and sprite everywhere. Pretty good deal considering the ala carte price of the fish and chips will be $15.95. Do give it a try!