Their escargots are affordable and very awesome. The garlic herb escargots cost $8.50 for half a dozen.
You have got to wait a little before it's being served to you. Hot. It was very juicy and succulent. The fragrance of the garlic herb complemented with the escargots so nicely that will leave you craving for more. To fill me up a little more, I ordered a wild mushroom soup. I love the taste of their mushroom soup. lightly salted, very thick, rich and creamy. It was just lovely!

Its quite sad that after the change of management of this shop, their food and service standard had gone downhill.

We waited very long before someone decide to serve us. I was waving and even went up to the uncle to tell him what I want to order. He actually asked me to sit down and said that some one will come and take the order. Thinking it's service. But it was horrendous. everytime i waived to the server, he ignores me.

Finally after I think 20 minutes or so, we were served with the egg prata we ordered. The plain one which we ordered was missing. ok nvm.
There was a strand of hair in the curry. totally disgusting!the prata was soggy and no longer crispy like before. it was not fantastic really.

Then the tea. It was so sweet and creamy, I thought I was having full cream milk instead of teh tarik. Another disappointment.Sad to say, because of this bad incident. I am never going to return to this shop again!

Started with salad that has salmon, egg, cucumber chopped into it. I love this kind of thing. Makes it very easy to eat.
The taste was good. especially better when you mix the salad in their wasabi dressing. Interesting and very nice!Next up was the mango roll. This pretty looking dish tasted very good as well. Mango was sweet, rice was good, the prawn wrapped inside was crispy and nice too.This teriyaki saba fish was good as well. I like the fresh fish mixed with the sweet sauce. Very mouth watering.

This bread shop is always crowded with people. When you step in, the first thing that hits you is the aroma of all the bread that's in store.

Looking at the display, I saw sticky bun which I thought was a very interesting name and the looks of it was also very inviting. So I bought a piece to try.

It was essentially a cinnamon roll with honey and maybe also maple syrup.
The bread was soft, super fragrant, sticky yes, and very yummy.
It almost melts in your mouth. Over all really good.

I will swing by to try their other mouth watering buns

The dinner started with deep fried calamari and soft shell crab.
It was fried nicely. Crispy and tasty and you do not feel the oil as well which was good. then for main, we had linguine with live prawns, garlic, and diced tomato. This dish was not bad either.
Nicely flavored and prawn was fresh and tasty.Next up was oven baked whole sea bass with leeks and cherry tomato.
This dish was kind of disappointing. The fish had very strong fishy taste which I do not enjoy at all. Luckily the dessert saved the night. Coffee aroma tiramisu was really good. All you wanted from a good piece of tiramisu can be found in this.