Ah Mei Cafe has several branches in Singapore. I tried the Sembawang one and I think the food served was pretty decent. I ordered this bowl of noodles which comes with roasted chicken dripping in soy sauce. This was good because the noodles remained tangy, albeit looking rather dismal in this picture. The chicken was still decent but slightly too fatty so I suggest you remove the skin and fats from the chicken before eating.

I really like Ah Loy Thai because it has reasonably-priced (compared to other Thai food chains) food which are pretty delicious. I tried the Tampines Mall branch since this is an offshoot of the Shaw Towers one and the standards are equally high. I ordered the fried butter squid. Excellent. I also ordered the standard fare kangkong and the sambal was still quite strong.

If you like Indian rojak, consider trying out Adam's Indian rojak. The sauces are excellent. Must tries include the stuff that has flour in them like the fried chilli flour cake. Another recommendation by me would definitely be the fried tofu which is fried to a crispy brown and very nice to eat because it retains the soft melting feeling in the mouth They also give plenty of cucumbers if you like them.

Much as I think cupcakes are overrated, sometimes one has to bend to the wishes of good friends who have irrational cravings. My friend was raving (raving mad too) about Cupcakes with Love and so we decided to visit this place. We had the Red Velvet and Adult Chocolate. The Red Velvet was pretty ordinary, although the cupcake did look nice. The adult Chocolate was rich in chocolate, a tad too rich in my opinion. The cake base however was again ordinary. We wanted to try the Matcha but it ran out. Until next time...

Bread in Singapore seems to be getting more and more expensive, especially with the many artisan bakeries invading our shores. The heartland bakeries also jumped on the trend. I bought these pack of 4 sausage bread for 2 dollars. The taste was so-so, but I guess acceptable if you are in need of a quick fix. I found the sausages a little dismal though, with not much flavours and really artificial tasting.