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waffles
This is waffles .
Member 10 First(s)
No. of Review107 Review(s)
編輯推介數目0 Editor's Choice
Recommended2 Recommended
Popularity278 View(s)
Replies in Forum0 Comment(s)
Upload Photos111 Photo(s)
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My Recommended Reviews0 Recommended Review(s)
My Restaurant0 My Restaurant(s)
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粉絲34 Follower(s)
waffles  Level 4
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Showing 31 to 35 of 107 Reviews in Singapore
dessert Smile May 21, 2013   
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Categories : Hawker Centre | Desserts and Cakes

This dessert stall sells really really good local desserts. I really enjoy the ice kachang which is sweet and very refreshing. There are chunks of jelly and grass jelly throughout the dessert and lots of sweet delicious red beans and atap Chee. The amount of ingredients is very generous and this makes the dessert very value for money costing a mere two dollars for a pretty substantial portion.

 
 
Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Price
 5

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kough amann Smile May 21, 2013   
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Categories : Bakery

Tiong bahru bakery has two outlets now! Both serve really good pastries! I really like the kough amann which is crisp buttery sweet and absolutely delicious. The pastry consists layers of buttery pastry with lots f sugar that caramelized upon baking such that the whole pastry has a nice caramel note to it. Absolutely unhealthy and fattening but tastes fantastic!

 
 
Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Price
 5

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bread Smile May 17, 2013   
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Categories : Bakery

Breadtalk has a bun that I really enjoy. The moshi mushroom bun is like a cross between a pastry and a bun having puff pastry over a soft bun filled with savory chicken and mushroom filling. The filling is mainly shredded chicken with chunks of juicy mushrooms. The bun is fluffy and freshly baked and the crunch of the puff pastry on top adds extra texture and makes it really fun to eat. A great breakfast or tea time treat!

 
 
Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Price
 5

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pau Smile May 17, 2013   
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Categories : Cantonese/Hong Kong | Dim Sum

Teck kee pau has many outlets throughout Singapore. This makes them a good choice to grab a quick breakfast anyway. I really like their char siew baos which are fluffy and moist and juicy all at the same time. The bun itself is light fluffy and tasty while the char siew filling is a mix of pork meat and fat so it is juicy. The sauce is tasty and savory, with complexity of flavour. It's really yummy and the reasonable prices make a treat that you can enjoy everyday

 
 
Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Price
 5

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ichiban Smile May 17, 2013   
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Categories : Japanese | Sushi/Sashimi

Ichiban Boshi has decent Japanese food at reasonable prices. Their menu is extensive and they serve almost all the classic Japanese dishes. One dish I really like was sort of fusion dish which mixed the flavours of Asian and Japanese together. The dish was salmon sashimi over sushi rice but it had the added drops of sesame oil and chilli padi which added a whole new flavour to the dish.

 
 
Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Price
 5

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