Good:
- Ordered their dry u-mian (homemade noodles) and it was not too bad. Once you've stirred the noodles well, there should be a flavourful black sauce accompanying every strand of the noodle. The ingredients are the usual stuff like fried ikan bilis.
- The soup taste delicious. Instead of plain soup, it is actually an egg soup. You will find lumps of egg whites floating in the soup as you drink.

Overall:
Will return to eat again in the future.

Never really a fan of pizza hut's pizzas all along, but decided to try their Stuffed crust hawaiian pizza. Had three types of cheese (mozzarella, parmesan and cheddar cheese) in the crust. They claimed that you will experience explosion of cheese with every bite, but it is not really an explosion. The cheese were not as smooth and liquid and it seems. However, for cheese lovers, this crust would suit them. THe whole pizza had very strong cheese taste as a result!
Not a huge fan still, will probably not return again as i have tasted better pizzas around.

Good:
- Ordered the pork strips (like shabu shabu) which are really tasty and tender. Also ordered the grilled fish, which i thought was a quite a respectable portion, since grilled fish are usually served in small portions. The grilled fish is served with fries and corn. Lastly, we also tried the squid ink spaghetti, which was surprisingly tasty!
- There was a self-service water station.
- The restaurant is quite big with many tables, hence you would not really need to queue to get in since there will be sufficient seats.

Overall:
Will return for the affordable food. The food are mainly more or less average, but since the prices are not too high, i will recommend it to friends.

Good:
- Delicious food! Even their salad (Power Salad) taste great!
- Ordered the Tofu mushroom burger. The patty is actually made up of tofu and mushroom. Though the burger is small, it tastes unique and good. Served with salad and miso sauce.
- Also ordered the Pho which tastes fragrant. The beef meat were not too tough and they even had 2 types of chilli sauce for you to go with the beef.
- Located in a comfortable environment in a hotel.
- Tables are not too closely spaced.

Not-so-good:
- Ordered the grilled alaskan black cod. The meat is soft and fresh. However, the serving size is too small for me, meaning i was still hungry after eating it. Served with a piece of big Indian cracker.
- As it is located in a hotel, one can expect the price to me a tad higher than average.

Overall:
The food taste great and healthy. Will recommend it to friends if they woud like an upmarket dining place.

Good:
- The baked egg tarts taste delicious. The sweet and soft egg custard blends perfectly with the flaky tart.
- The porridge taste peppery and good with century egg in it.
- The stamed siew mai were tasty and its meat was juicy and soft, while the shrimp dumplings were springy, but a little small.
- Dim sum prices here are generally cheaper than those in restaurants.

Not-so-good:
- Most of the other dishes taste average. The glutinous rice in leaf is mildy fragrant and leaves you tired after eating half of it. The spinach in crystal ball and beancurd sheet roll were not spectacular at all.

Overall:
Have visited a couple of times for the dim sum. Do note that although cheaper than restaurants, the dim sum here are not very cheap either.