Lately, Burger King had this new sampling addition to their menu- funnel cake sticks. I guess they were inspired by the French toast sticks but it was really not to my liking. The golden brown dough, slightly crispy, was topped with a generous portion of fine sugar. Tasted very much like sugar doughnuts except that it came in a cigar-shaped size. Should have ordered my regular fries instead of this heavy tasting dough. Tastes kinda wrong.

Since primary school, my favorite burger has always been the classic fish burger at mac's. Today was the first day of their 'buy one get one free' fish burger promotion and there was not much of a crowd at this outlet. My friend and I decided to buy their fish burger since it was cheap and promising. The burger was nicely packed and it was even yummier when eaten warm. The fish was crispy and their cheese is not too salty. No wonder kids find it hard to resist at McDonald's!

One Friday afternoon, we settled for lunch at TARAFUKU. Located at the basement of Somerset 313, the restaurant was almost full house when we came at around 1plus. The food was ok for the price of $15.80++ (student/ senior citizen price). Their sushis were quite fresh except for the lack of variety. Also, the replenishment of sashimis were quite slow. It would be better if they could cut down on the usual fried items like chicken wings and offer more variety for sushi!! The handrolls were delicious too and they should have it displayed rather than made to order. Nevertheless, we enjoyed the unique variety of desserts. My favorite was the green tea cake toppled with red beans and fresh cream. Service was fine although some of their staffs don't really wear a smile; they were actually quite helpful and ensured that our plates were cleared promptly.

One afternoon, I chanced upon Bengawan Solo and decided to get something for tea. Their kueh kuehs looked really colorful but I eventually settled for this humble swiss roll. Chocolate flavored supposedly but it was just the difference in coloring. They also have pandan flavors and whatever flavors you can presume. The swiss roll was fresh and the cream was buttery. Not too thick but just right. Perfect to go with a cup of tea and you'll be ready to roll..

My dad loves ordering breakfast take-aways on weekends and this week is not an exception. The wanton mee from this outlet is okay and I would say it was enough for a breakfast meal. The noodles are springy but the char siew was a tad dry. As for the meat fillings in the wanton, they were fresh and delicious. I prefer the 'boiled' version of wantons since the fried ones are not to my liking. You can order the ketchup version of sauce if you don't fancy the dark sauce like me.