Was lucky that there was no line when we went cause we went early, however, when we were leaving, the place was pretty much packed.So happy to have finally experienced the rave that all the New Yorkers are on about.Condiments on the table. Was a little surprised as I thought the presentation would have been a little better for this. The interior of the restaurant is really quite nice. My favorite section is the wall with all the plates/bowls.5 Flavored Potato balls that had a couple Japanese sauces, Curry, and Cheese flavor. My pick would have been the Mentaiko flavored one. I felt like I couldn't taste the Cheese so much.This was the side that came when the fatty pork and the Egg was ordered. Loved how the egg was served up chilled just like the hot spring eggs that we'd eat in Taiwan. The fatty pork that was on the side wasn't very unique but still tasty.Ramen that my friend orderedMy bowl that I ordered. Loved how there was no Seaweed and i twas fungus instead. The egg here is warm though, probably due to the heat of the soup. The bowl may look small in the picture, but I assure you that it's filling. The ramen that I ordered had a modern zest to it so it wasn't the traditional ramen taste, however, at the end of consuming the ramen, the saltiness did get to you.

Those whom are feeling under the weather, with elderly, or kids-- this is a good choice as it's quite a hassle-free dish to choose.

There was barely a line for the store and hence the food could be obtained quickly. We didn't think the Raw Fish Porridge would mean that the Fish would be served separately on another plate. Luckily, my friend and I are okay with sashimi.Put the fish slices into the porridge, and the slices would cook due to the heat of the porridge. The porridge was thick and you were not able to taste the individual rice pieces--perfect! The sauce they provided was also not full of soy sauce, hence no need to be afraid of over-saltiness.

I ailing throat felt quite soothed after this bowl or congee.

I'm a super huge Yogurt fan and this is the closest that I've experienced in Singapore to the California experience!
Only thing I wish they had as toppings is Mochi as that's my top yogurt topping choice.

However, I'm sure this shop can appeal not just to students but also family with kids or adults as well. You're supposed to grab a cup and then fill the cup with the flavors that you would like. Flavors I'd recommend is the Lychee and Plain! Grape and Strawberry is a tad sweet for my liking and Chocolate yogurt is just a little hard for me to accept.The price is deemed by the weight of your cup- something to keep in mind when you're adding toppings! The yogurt bubbles were something unique but take heed to not put in too much.Though the design of the store is simple, it's a good use of space and nicely decorated and themed.

The specialty of the restaurant was Handmade Soba, hence, both the dishes we ordered were soba.
Because it was also a hot and tiring day, we had opted for the chilled soba choice.

We ordered one of their in-house tea drinks where each mouthful of tea had the infused taste of multigrains. Also, feel free to ask them for the water that they keep from cooking the soba. It's definitely different from what you'd normally drink in restaurants.

Chilled soba choice with mushrooms and egg!I really liked this dish because of how healthy it was and tasted very refreshing. However, I wouldn't say it would be for everybody. The Japanese Yam is also known as "San yao" and doesn't exactly have a distinct taste. The Natto and Japanese Yam in the same dish caused the noodle and the sauce to seem sticky, but those who are found of Natto wouldn't be disappointed in the dish!

Came here on a Sunday morning and the waiters were understanding when we explained that we needed more time to explore the menu.

We ordered the Falafel with Hummus wrap. Though it is technically "vegetarian", it was really delicious and reminded me of the Greek food that I used to get in College. The yogurt on the the side was a perfect touch to make the dish not so monotonous. Be warned that half of the Wrap is enough to make you quite full.The egg white omelette seemed like a very healthy choice, or rather "not so guilty". I would say out of the two, this would be more "common" in Breakfast restaurants. I love how the Feta Cheese was embedded inside the omelette though in the process of cooking, it sort of veered to the side. In the sections that had Feta Cheese, it was a very sinful mouthful. The mushrooms were also marinated and roasted well.Mommy's a caffeine lover and she quite enjoyed her drink.There were a variety of blends to choose from and I just couldn't resist a drink that had Avocado which didn't have coconut sugar inside.

Would definitely go back to try other combinations