I had a very nice dinner at Ten Tempura last night. I had noticed this restaurant before as it's located above the escalators from Clarke Quay MRT, but didn't really think to try it until I saw it on Groupon.
I ordered the tempura and cold udon set for S$13
I don't eat shrimp, and the staff were kind enough to change it to vegetable tempura for me. The cold udon were thick with a good chewy texture. The broth was a bit bland, but better once I added all the wasabi. The tempura (sweet potato, eggplant, mushrooms) was crispy and so delicious! I'll definitely order this again.
They also have a small selection of sushi. When we walked into the restaurant I actually noticed that there was a sushi certificate on the wall, so I ordered a couple kappa maki rolls (cucumber sushi). They were a bargain at $3 per roll and cut into 6 pieces. They were very good with sesame seeds mixed with the cucumber. Next time I'd like to try the tempura sushi!
I ordered a cold green tea which was complimentary, but they also serve canned drinks ($2.20) and a selection of sake.
The restaurant is simple, but very clean and modern. The servers were very polite and professional, pouring the soy sauce into the bowls for us and happily accommodating my request for vegetarian tempura, but it took a while to get their attention when it was time to order and then when it was time to ask for the bill. If only the servers were a bit more attentive, I'd give this place a 10/10!
Recommended Dish(es):
tempura,sushi
Date of Visit: Sep 04, 2012
Spending per head: Approximately $20(Dinner)
Other Ratings:Taste
5 |
Environment
4 |
Service
3 |
Clean
5 |
Price
5Recommend
0