Tim Ho Wan is famous for their dim sums. After tasting those dim sums, I finally understand why were they so widely acclaimed. They are amazing! I would recommend the BBQ buns. The BBQ pork is juicy and it tasted superb when it is eaten while hot. The siew mai was average though but I loved the pork ribs and the pork chee cheong fun. However, the price is more expensive. Even so, it is definitely worth the price.

its mushroom soup. I love their mushroom soup as it is very creamy and rich in taste.Their cheesy mussel is quite delicious too. The cheese did not make this did not nice. Instead, their cheese is like the main highlight. the cheese can be stretched >.< And, their mussel is fresh. If it is not fresh, it will spoil the entire taste of it.That is their seafood pasta. It was wrapped up when served. Its special.

This is actually a duck pizza. Can you believe it? You can never imagine the taste. The duck is very tender and the sauce makes this pizza very unique. It does not taste like normal pizza. Probably because of the duck. I love the way it is prepared. Yummy~This is the buffalo wings. The taste of this wings is quite strange. The meat of the wing is quite tender and juicy~ You should go try it, try this strange taste of the wings. Mmmmm

It is the Durian fried prawn!~ That is my favourite dish. The durian taste is not too stong and the prawn is quite fresh and chewy. I can still taste the prawn taste, the durian did not overwhelm the prawn. it is a unique dish that i have not seen before. Go have a try~The egg tart was not so nice It taste like normal egg tart and there was nothing special of it. However, the egg tart looks nice base on the appearance.

The tomato soup base pasta The soup base was quite nice. I don't get sick of it after eating a few mouth. Furthermore, the pasta they cooked is just all right. Its is not too hard. In fact, it is quite chewy. the seafood they use is also fresh. So, i enjoy this whole dish. I did not choose spaghetti as spaghetti with tomato soup base is not nice. You should try this pasta with the tomto soup base Its a nice combination