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2013-01-22
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This is one of the best duck rice I've had in Singapore. The braised duck was tender and chopped thinly so you feel the plate is really piled high with duck meat! Nothing tough about it and you must pair the duck meat with their chilli. Slurp!Tender pieces of duck meat in awesome gravy. You can't stop picking up more and eating with the rice. Addictive!We ordered the liver and gizzard of the duck. Shiok! Liver tasted rich and firm and the gizzard added a nice crunch to the overall meal. Must hav
Tender pieces of duck meat in awesome gravy. You can't stop picking up more and eating with the rice. Addictive!
We ordered the liver and gizzard of the duck. Shiok! Liver tasted rich and firm and the gizzard added a nice crunch to the overall meal.
Must have some veggies in your meal so here's some kang kong. Very nice.
Just for kicks, we ordered the tofu as well. It's soft and has a very mild taste to it which is good considering we already have the flavorful duck sauce to pair with the rice.
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