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2013-05-29
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I've got a chance to try authentic Malaysia cuisnes at Madam Kwan's.My colleagues brought me there last week. Most well-known signature dishes are Nasi Bojari and Nasi Lemak.But also like to recommend the Otak-Otak ($15.90), the grilled fish paste. No fishy smell and spicy, just simply fresh and delicious. Thumbs up for the Char Kway Teow ($14.90) too. Not too oily, flat rice noddles with all essential fresh integrants egg, chicken, squid, prawns, bean sprouts, etc. When I taste the Nasi Bojari
My colleagues brought me there last week.
Most well-known signature dishes are Nasi Bojari and Nasi Lemak.
But also like to recommend the Otak-Otak ($15.90), the grilled fish paste.
No fishy smell and spicy, just simply fresh and delicious.
Thumbs up for the Char Kway Teow ($14.90) too.
Not too oily, flat rice noddles with all essential fresh integrants egg, chicken, squid, prawns, bean sprouts, etc.
When I taste the Nasi Bojari ($18.90) that my friend ordered, the coconut rice is well fragrant and in tri-color as they said.
But not too significant taste from others as their most popular dish, probably i may expect more.
Then, next is the dessert. The sweet bites of Banana Fritter with Ice Cream ($8.90) is touchable. Loved to eat the fried banna that covered by thin crispy layer. That's really match with vanilla ice-cream.
Overall, quite satisfied with Madam Kwan's food.
I may come back again to try the curry chicken, malay satay and more others authentic food.
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