Last Friday i have a fruitful dinner with my friend here! Their services and foods portions, all are amazing and good quality. If the next time, I will come again with my beloved family members~

Good food, Good tea, Good ambience. I love the hot Chinese premium tea and the cold lychee red tea. Their 海鲜泡饭 was good as I tasted the real ingredients in it. Their food are proper and reasonably priced. Will be back to try out others in the menu.

This is the place to go for cold treats at Jewel. The yogurt is mild tasting and not overly sour like other shops. The ingredients are premium quality. We had a build it yourself yogurt with 3 toppings (Brownies, strawberries and chocolate chip) and plenty of chocolate sauce. We also enjoy a simple yogurt with chocolate sauce. Both were delicious. It could have stopped here, however, half way through the treat my little one decided to drop the treat onto the floor! Staff were quick at cleaning up and as a goodwill provided a small frozen yogurt to much delight of my little one. We will have to visit every time we visit Jewel.

原來錯有錯著，本來是去芳林巴剎熟食中心的「結霜橋喇沙粉麵」，但是星期日假期沒有營業，跟住行下行下搵到這間，聞到香氣撲鼻，而且又有很多人排隊，見到賣相非常吸引，門口還有貼著米芝蓮推介，見到價錢非常便宜，四人同時決定試這間，有粗麵,幼麵,油麵可選擇，我揀選了油麵，內有去骨雞肉和兩片魚蛋，湯底很好味，吃完之後，大家都認為絕對可推介給其他香港來的遊客，所以一定要在門口拍張照片記著這間店舖的名字「亞王咖哩雞米粉麵」👍

The restaurant is amazing for its views of the ocean, but that’s about it. The service is slow and the food is mediocre. I can tell they are trying to make everything feel and taste gourmet. However, just because you serve everything in small portions doesn’t make it gourmet. Lastly, the menu is very limited in selection. Everything is a set menu and you are offered very few choices. I really cannot recommend this restuarant for the food or service. Only the view is worth it. However, if you want amazing views of fish, please go visit the S.E.A. Aquarium.

nice buffet dinner with variety of food from asian to western, the staff service is excellent and helpful. strongly recommended!!!

When we were given the bill, we realised its operated by Tunglok, thus explained the high food standard. The duck was tender and the skin was crispy, served on hot plates (a reminder from the server not to touch the plates and allow them to serve us instead). The duck rice is flavourful but the winner was the duck served in noodles. The broth is rich with spices. Highly recommended for those who love duck

去到新加坡旅行，一定要食最出名嘅海南雞飯啦！ 雞飯有分S, M, L size 我同媽媽叫一個中嘅飯，2份食剛剛好。盛惠5蚊坡紙，謝謝🙏🏻 其實成個飯，海南雞只係配角，個飯先係重點！有別於一般嘅油飯，首先個飯唔會油淋淋，有油香加上自家豉油（比出面嘅豉油唔同比較稀身似湯汁，同埋唔深色，絕對係精華所在）令到個飯變成主角中嘅主角！比較乾身，所以唔會有太大油膩感👍🏻👍🏻👍🏻。真係淨食飯都好滿足😂 新加坡海南雞飯係無骨，泰國先係有骨嘅，放心！雞肉係無骨，啖啖肉，無皮下脂肪。不過同香港食嘅雞肉唔同，相對地冇太大雞嘅味道味道。另外有甜醬油同海南雞辣醬㨂，個醬我覺得配雞食就可以啦，唔好同飯一齊食，會傷害左個飯，唔好咁對佢😢。 整體黎講，呢個飯係值回票價嘅大約30HKD，係幾好食，不過個海南雞辣醬比香港食嘅辣好多，所以唔太食得辣嘅要有少少心理準備😂

Recently I have visited this restaurant for a meal with a group of friends.  To cater to the late night crowd, the restaurant opens till 2am during weekdays (Sunday to Thursday) and 3am during weekends (Friday, Saturday and Eve of Public Holidays). The restaurant offers Thai Chinese cuisine which was slightly different from the usual Thai fares offered in most restaurants around and more like a cross between Thai cuisine and Teochew cuisine. Royal Thai Seafood Porridge 皇室海鲜粥 (S$38.80++/ 2 pax) Came with Prawns, Flower Clams, Mussels, Squid, and Red Grouper Fillet. Served with flower crab 花蟹 in spicy Tom Yum Red broth. One could choose soft shell crab instead too. Add a Lobster 龙虾 (S$16++) to make it a more luxurious version. It  was the hot favourite for the meal. It was teochew style porridge with rice in soup. We like this so much, that we added on more ingredients such as vegetables from the Mookata set to this dish to simmer. Remember  to add in more broth before the pot got dried up. Royal Thai Fish Head Hot Pot 皇室香芋鱼头爐 (S$38.80++/ 2 pax) Fish Head in non-spicy Yam Fish broth. There's also spicy broth choices such as Tom Yum Red and Tom Yum Clear. Packed with Mussels, Enoki Mushroom, Tau Kee (Beancurd Skin), Flower Clam, Deep Fried Egg Tofu, Yam and Round Cabbage. The  fish head was served chopped into pieces, with chunky meat and not too boney. The broth was flavourful with melt in the mouth bites of yam. Royal Thai Mookata 皇室燒肉火锅 (S$38.80++/ 2 pax) It was exclusively available at The Seletar Mall outlet. Packed  with ingredients such as Tiger Prawn, Mussel, Flower Clam, Luncheon Meat, Squid, Pork Collar, Chicken Slice, Crab Stick, Chicken Chipolata ,  Shimeji Mushroom, Enoki Mushroom, Xiao Bai Cai, Long Cabbage, Glass Noodle, Kang Kong and Raw Egg. Don't forget to finish the meal with a  packet of Instant Noodle (S$2.90++). Remember to help yourself to the various dipping sauces such as chilli sauce, seafood sauce (green color), and meat sauce. Waterfall Deep Fried Pork Belly 秘制酱酥炸五花肉 (S$13.90++) . Fatty pork belly with crispy crust, topped with a tangy spicy sauce. Braised Pork Knuckle 香焖猪脚 (S$18.90++) Served with braised mushroom, braised beancurd and braised egg, plus its special dipping sauce. The pork kunckle was tender and flavourful. Huge serving. Tofu Crystal Prawn 豆腐水晶虾 (S$15.90++). . Kind of like bean curd and prawns topped with chilli crab sauce. Ended the meal with Coconut Ice Cream with Sticky Rice 香椰冰淇淋糯米饭 (S$8.90++) Sinfully  rich gula melaka syrup + rich creamy ice cream + crunchy corn flakes + pipping hot sticky rice made a sinfully end to the meal. Accompanied  the meal with interesting drinks such as Coco Paradise 特制香椰冷饮 (S$6.90++) and Butterfly Pea Coconut Drink 蝴蝶豌豆香椰冷饮 (S$4.90++).

黎旅行之前,都會問身邊既朋友有咩美食推介,呢間係朋友話''無黎食就吾好話自己黎過新加坡''
我心諗,咁嚴重! 好喇,我地就抽時間去左試一試佢! 我地去之前係無訂位的,於是我地提早到差吾多四五點去到,當然無咩人,之後我地去附近行下,
大約5點4返到去,已經大排長龍,心諗不妙,於是照問問,幸好仲有少量位..
我地安排到近門口既位置,估吾到咁多人黎食! 首先我地叫左個獲獎辣椒蟹,雖然食落有D辣,但同時食起來有蕃茄既甜味,味道很有層次,令人眼前一亮!
而且真係好大份,肉質肥味夠味,再配一碗白飯簡直不得了! 另外朋友推介我地食麥片蝦球,一上菜已經有陣陣既麥片味,最令人驚喜既係估吾到配搭上非常夾,
甜甜既麥片可以增加口感而且非常香口,有些位置可以連殼食,不過要小心D食,可能會(介)到個口...
真係無介紹錯!

第一次吃過松發肉骨茶後,返吾到轉頭,所以就想試埋新加坡當地出名既肉骨茶.. 呢間肉骨茶位於酒店樓下,所以都幾方便就腳.. 而且牆上放滿明星既合照,令到我地更加想試試... 對比起松發,呢度都寬敞,比較舒服;松發某分店無冷氣,夏天去食好熱..有D趕客   我地每個人都叫左一碗肉骨茶 ($9.80),首先排骨肉質無松發咁嫩但係都過得去,而且吾夠入味.. 但同樣地都可以免費加湯 再叫左碟蠔油生菜 ($5.80),味道吾錯,多汁多醬... 另外,都會推介一下滷水雞翼($6.80),幾入味...

Food are nice but just find out that they don’t have chicken burger. Fish burger and curry rice were nice. The cashier lady was quite strange who kept trying to convince my husband to order other curry dish by talking 3 whole minutes. Saw some customer walked away with anger because they need to wait more than 5 minutes just for a burger take away. Will visit Mos cafe again but not this branch.

The pizza and calzone were nice as usual.(We dine-in and delivery few times already). However, our last visit was not that pleasant because some waiter are not that professional. Also, bumping patio annoyed our dinner whole night. Will prefer delivery in the future.

From the decor and management, even though I am NOT a buffet person, but seeing it looks like a decent Japanese restaurant, I gave it a try.  We tried the family package with 2 adults 1 child. I would say nothing special, though it is not bad, but definitely not good.
Salad - ok.
Summer special - to be honest I didn't try any as it did not look attractive.
Seafood - unlimited supply of crab leg - this is the main attraction, every table just grabbed whole lots of them.  It is not good in quality, but I suspect this is the item with the best value for your price. Paper hot pot - the choice is limited, one good choice is to add the beef.
The other foods are so-so - curry, tempura (only shrimp), cold noodle.
In conclusion - come here only for the crab leg.

I have been in F&B, and I definitely know the quality of buffet food will be inferior.   So here, it looks like there are plenty of choices, but actually not:
- sushi and sashimi - only 3-4 choice??
- fresh cold seafood - maybe the most attractive in the whole restaurant - and one rare selling point is they have fresh oyster
- american - only pizza and grill pork, not steak.    - tempura - 3-4 choices
- japanese grill - mainly selling salmon head - no wing no other meat
- satay - yes, typical beef and chicken
- wok fried - too many veggie but lack of meat
- long boil soup is good
- chicken rice and laska.....no nasi lemak?
- desserts - kacang, icecream, waffle etc.

I can say this is definitely for quantity, not quality.  
Not worth trying again.