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126 Wen Dou Sek
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32
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148
evesky12
Wen Dou Sek
evesky12
等級3
2012-03-29
22 瀏覽
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This is damn nice compared to all others that you can find outside because the sauce is very special. It is also hot therefore you don't have to worry. And the rice cake is very smooth and simply can just suck into your mouth! Inside is wrapped with char siew, and they gave the right amount to eat them ! (: It is really addictive !查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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評分
5
味道
5
環境
5
服務
5
衛生
5
抵食
makmak
126
makmak
等級4
2012-03-28
56 瀏覽
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This place serves decent Dim Sum in my personal opinion but nothing that will make you want to return to the place another time. You might walk pass this shop because this shop house is quite rundown - don't judge a book by it's cover. They serve amazing dim sum! Price wise is abit more pricey but acceptable.I love the siew mai, and especially, the chang fen. The prawns are really fresh, crunchy and every bite is so refreshing. Those that are allergic to seafood can go for the char siew one too, which i love to bits too. I always have a large order of their chang fen 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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評分
4
味道
4
環境
4
服務
4
衛生
4
抵食
hanfen107
Dim sUm
hanfen107
等級4
2012-03-07
32 瀏覽
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It's dim sum again..!i like dim sum very much.This sugarcane drink is fresh and cold.I like this.This is made by prawn and the sauce really mix well with the fried prawn.It is quite crispy too.The "Ha Gao“ is also not bad.The skin is half trnasparent and it is very soft and Q.The preserved egg porridge is also nice.Smooth and soft.This one is quite oily,so i not really like this "Ha Jian".查看更多
+ 1
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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評分
4
味道
4
環境
3
服務
3
衛生
3
抵食
imatcha
meat pau
imatcha
等級4
2012-03-07
29 瀏覽
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I finally had the chance to taste dim sum from wan dou sek! Of their pau series, I particularly loved their meat pau and their kou rou pau. The meat pau is not too greasy and I am able to finish it all by myself. Normally, for other meat paus from other stalls, I always find it too greasy and salty to finish up the entire pau. I did not have any problems with wan dou sek's meat pau. It is not too salty or fatty and the meat definitely tasted very fresh - there is no stench of days-old meat. The kou rou pau is even more awesome. I ate it too fast to take a photo of it. The meat is very tender and the fats just melt in your mouth. Really sinful yet so delicious! 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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檢舉
評分
4
味道
4
環境
4
服務
4
衛生
4
抵食
Queenie-sjt
126
Queenie-sjt
等級4
2012-01-30
20 瀏覽
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I love their fried tofu in their homemade sauce. One of their most popular dish. I can single handedly finish 2 plates at one go. Another one of my favourite is their fried yam balls. They are filled with char siew in the center. Very tasty indeed! These 2 items are my favourite dish and a must order one! Best part, this place is great for night owls or after party hang out supper place.查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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檢舉
評分
5
味道
2
環境
4
服務
2
衛生
4
抵食
foodcraze
126 - Finding good food!
foodcraze
等級4
2012-01-17
30 瀏覽
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I was first recommended to this place by a friend, and as i live in the west, it is really hard to reach the place. I was reluctant to go and try, but i am glad that i give it a try. I love the serving of the drinks. It is slightly pricy, but its huge and seemed homemade and traditional. And there are so many dimsum to choose from! There is this fried large intestine that is not on the menu, but can try to ask the aunties, cause it might be available. The fried large intestine is good, but some might be put off by the idea of eating intestine, so i guess it is highly up to each their own. I love the siew mai, and especially, the chang fen. The prawns are really fresh, crunchy and every bite is so refreshing. Those that are allergic to seafood can go for the char siew one too, which i love to bits too. I always have a large order of their chang fen The best thing is that it is a supper place that close really late. 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
5
味道
4
環境
5
服務
4
衛生
4
抵食
little_miss_foodie
dim sum
little_miss_foodie
等級2
2012-01-04
45 瀏覽
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Service wise, the staff was prompt but we had two of our orders left out. This place serves decent Dim Sum in my personal opinion but nothing that will make you want to return to the place another time. You might walk pass this shop because this shop house is quite rundown - don't judge a book by it's cover. They serve amazing dim sum! Price wise is abit more pricey but acceptable.查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
4
味道
4
環境
4
服務
4
衛生
4
抵食
相關食評
30日內同一位會員在同一間餐廳提交的食評
vennomz
Midnight Dim Sum
vennomz
等級2
2012-01-01
44 瀏覽
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Had a sudden craving for Dim Sum in the middle of the night so my friend kindly drove me to Geylang for Dim Sum supper!First of all, the place was packed even though it was close to 1am. We ordered the classics of Dim Sum to just to find out the reasons why the crowds travelled all the way to this place to have Dim Sum.The fried dumplings that first reached our table felt short of expectations. The prawns inside had a fishy smell to it which frankly is quite disappointing and that was definitely not a good start to the supper.Subsequently, the Ha Gao, Siew Mai and pork ribs arrived. The Ha Gao tasted uninspiring with the skin being too sticky. The pork ribs were more like ribs only with not much meat for us hungry supper diners. The saving grace would be the Siew Mai thankfully. Even though my friends thought nothing of the Dim Sum. I thought that the Siew Mai definitely tasted above average with a more decently prepared filling. Their Xiao Long Bao however tasted nothing like a Xiao Long Bao as it was juiceless. To me, their Xiao Long Bao is just a white edition of their Siew Mai except that it tasted worst. Their Chee Cheong Fan (prawn) was smooth and tasted above average with a distinctive sauce that helped it to slide down your throat.Service wise, the staff was prompt but we had two of our orders left out. This place serves decent Dim Sum in my personal opinion but nothing that will make you want to return to the place another time.查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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檢舉
評分
3
味道
3
環境
3
服務
3
衛生
3
抵食
推介美食
Siew Mai
Chee Cheong Fan
little_miss_foodie
dim sum
little_miss_foodie
等級2
2011-12-27
36 瀏覽
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You might walk pass this shop because this shop house is quite rundown - don't judge a book by it's cover. They serve amazing dim sum! You can feel the whole piece of prawn in the Har Kau and the filling of the Siew Mai was nicely marinated! Price wise is abit more pricey but acceptable- for the 5 or 6 of us divided together, usually and most of the time, each pay around $15 to $18 for all the food i listed above. 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
4
味道
4
環境
4
服務
4
衛生
4
抵食
相關食評
30日內同一位會員在同一間餐廳提交的食評
lumwanling
Wen Dou Sek
lumwanling
等級4
2011-10-03
37 瀏覽
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Had lunch at Wen Dou Sek! Absolutely love their Kong Ba Bao 扣肉包 as they were really good! They are honestly not the average Kong Ba Bao where the bun itself is very thicker and the filling is very little. Wen Dou Sek’s Kong Ba Bao’s skin is very thin and the meat is barely fully covered. The meat carries abit of herbal taste as well, making it really appetizing!查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
4
味道
4
環境
4
服務
4
衛生
4
抵食
calina
delicious dim sum esp har gou
calina
等級4
2011-09-27
34 瀏覽
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My friends came and pick me up for supper so we headed to wen dou sek for some delicious supper. They have all the food most dim sum shop have but the standard of their food is indeed delicious. we ordered the usual dim sum, but I must say their har gou is really good. I am quite a har gou fan so I can taste whether the har gou is nice and it is! The prawn was very fresh and juicy. it was crunchy and succulent. The har gou skin is not too thick. Totally delicious!查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
5
味道
5
環境
5
服務
5
衛生
5
抵食
rumm08
Wen dou sek
rumm08
等級3
2011-09-20
25 瀏覽
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One of my supper place- wen dou sek at geylang. usually go there with a group of friend around 5 to 6 people and drove there. parking wise abit tedious to get but still able to with a little round and turn. We usually ordered the king siew mai, king shrimp ha gao, century egg porridge, Chee cheong Fan (Must try!) i like shrimp one best, Rojak Tofu (Must try!), Chicken Wing, fried shrimp fu pi juan, BBQ pork bao and honey lemon drink (inside got jelly bits). So the popular and must try ones, like CCF, the gravy is really good with the really chewy smooth rice roll, Rojak tofu- smashed peanut bits really soft and melts in the mouth with the nicely done egg tofu, siew mai- order the king siew mai instead of the normal siew mai because the king siew mai is much much nicer (stuffed meat with lots of shrimp). Price wise is abit more pricey but acceptable- for the 5 or 6 of us divided together, usually and most of the time, each pay around $15 to $18 for all the food i listed above. 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
5
味道
3
環境
4
服務
3
衛生
4
抵食
推介美食
Chee cheong Fan
Rojak Tofu
King siew Mai
Eveli89
126 Dim Sum
Eveli89
等級4
2011-07-12
66 瀏覽
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This was the third time within a month I ate the Dim Sum from Wen Dou Sek (126) but I am not even sick of it! What keeps me coming back is their Chee Cheong Fun. The Chee Cheong Fun sauce is so thick and yummy. They have 4 flavours for their Chee Cheong Fun, if I am not wrong they have the Char Siew, Prawns, Mushroom and original.Their menu is in Chinese, you might have a hard time going through it.The usual dim sums:The way they serve their drinks here is unique, they don't serve it in a cup but in a bowl.Beside dim sum, during dinner time they offer zi char dishes as well.查看更多
+ 3
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
5
味道
2
環境
3
服務
2
衛生
5
抵食
推介美食
Chee Cheong Fun
相關食評
30日內同一位會員在同一間餐廳提交的食評
Eveli89
A rundown shop house but impressive food!
Eveli89
等級4
2011-06-18
33 瀏覽
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You might walk pass this shop because this shop house is quite rundown - don't judge a book by it's cover. They serve amazing dim sum!You must die die try their Chee Cheong Fun! Once you have it here, you won't have your Chee Cheong Fun else where.The Chee Cheong Fun sauce was so so so GOOD! It isn't the watery sauce but thick with mushroom taste! They gave generous portion of sauce too.Irresistible Char Siew Bun, although it didn't taste the same like the first time I had it - still yummy!Despite the look of the plain porridge, it taste alright even without soy sauce.You can feel the whole piece of prawn in the Har Kau and the filling of the Siew Mai was nicely marinated!Lotus leaf rice was fragrance, not that oily and the big piece of mushroom was so chewy! 查看更多
+ 2
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
分享
檢舉
評分
5
味道
2
環境
3
服務
2
衛生
5
抵食
推介美食
Chee Cheong Fun
相關食評
30日內同一位會員在同一間餐廳提交的食評