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2011-07-05
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Ji De Chi better known for its Bugis branch, and its success apprently extend to its branch in Jurong point. The place was packed, and there was no seats so i was forced to take away instead. I had the Black Sesame paste, and to my disappointment, it was not as smooth as expected. Paste is supposed to be thick, but this is more of a intermediate between a paste and a soup. The price is steep for a chinese dessert shop, and guess i wont be visiting it any time soon again.
I had the Black Sesame paste, and to my disappointment, it was not as smooth as expected. Paste is supposed to be thick, but this is more of a intermediate between a paste and a soup. The price is steep for a chinese dessert shop, and guess i wont be visiting it any time soon again.
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